This course aims to equip individuals with the expertise required to excel in various roles within the sector, including hotel management, tourism operations, event planning, and guest services. This course will guide you through the career opportunities that await qualified individuals who are interested in tourism or hospitality management. These sectors are of great importance in the modern economy of many countries and regions around the world, generating over one trillion dollars in revenue annually.
What you’ll learn
- Gain advanced knowledge of the tourism and hospitality industry and its various sectors.
- Develop practical skills in hotel and hospitality operations, event planning, and tourism destination management.
- Understand marketing and branding strategies to promote tourism offerings effectively.
- Enhance financial management skills for budgeting and revenue optimization.
- Develop leadership and human resource management abilities in the tourism and hospitality sector.
- Learn about sustainable tourism practices and responsible management.
- Improve customer experience and service quality in the tourism and hospitality industry.
Requirements
Candidates must;
- Have at least a pass in English and Mathematics/Statistics at WASSCE, SSCE or GCE “O” level or NECO
- Have access to either a computer or smartphone with Internet Connectivity.
- Be equipped with quality webcam and headphones
Duration & Fees
- Regular – 10 Weeks – ₦200,000
- Fast-Track – 8 Weeks – ₦300,000
Program Dates
- August – October, 2024
- October – December, 2024
- February – April, 2025
- May – July, 2025
Curriculum
- 10 Sections
- 30 Lessons
- 10
Expand all sectionsCollapse all sections
- Module 1: Introduction to Tourism & Hospitality Industry3
- Module 2: Hospitality Operations Management3
- Module 3: Tourism Destination Management3
- Module 4: Event Planning and Management3
- Module 5: Food and Beverage Management3
- Module 6: Marketing and Branding in Tourism & Hospitality3
- Module 7: Financial Management and Budgeting3
- Module 8: Leadership and Human Resource Management3
- Module 9: Sustainable Tourism and Responsible Management3
- Module 10: Customer Experience and Service Quality3