Horticulture

The Horticulture course is designed to provide participants with comprehensive knowledge and practical skills in the science and art of cultivating fruits, vegetables, ornamental plants, and other horticultural crops.

Course Overview

The course will cover various aspects of horticulture, including plant propagation, nursery management, crop production, pest and disease management, post-harvest handling, landscape design, and sustainable horticultural practices. Participants will learn how to effectively manage horticultural crops, enhance plant health and productivity, and create beautiful and sustainable landscapes.

What you’ll learn
  • Understand the principles and best practices of horticulture.
  • Develop skills in plant propagation, nursery management, and crop production.
  • Learn effective pest and disease management techniques for horticultural crops.
  • Comprehend post-harvest handling and storage practices for horticulture products.
  • Gain knowledge of landscape design and ornamental horticulture for beautification.
  • Identify greenhouse and controlled environment horticulture practices for specialty crops.
  • Apply sustainable horticulture practices for environmental conservation and resource efficiency.
Requirements

Candidates must;

  • Be proficient in English Language
  • Have access to either a computer or smartphone with Internet Connectivity.
  • Be equipped with quality webcam and headphones
Duration & Fees
  • Regular – 8 Weeks – ₦200,000
  • Fast-Track – 6 Weeks – ₦300,000
Program Dates
  • December, 2023 – February, 2024
  • March – May, 2024
  • June – August, 2024
  • September – November, 2024

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