Crop Production & Export

A course on Crop Production and Export typically covers various aspects of agriculture, including crop cultivation, post-harvest handling, and the processes involved in exporting agricultural products to international markets.

Course Overview

Crop Production and Export is a specialized agricultural course that focuses on the production of crops, their quality management, and the processes involved in exporting agricultural products to global markets. It is designed to equip students with the knowledge and skills required to manage agricultural operations and meet international export standards.

What you’ll learn
  • Understanding soil types and their suitability for different crops.
  • Crop rotation, pest and disease management, and soil fertility.
  • Proper handling, storage, and transportation of harvested crops.
  • International trade regulations and agreements related to agriculture.
  • Efficient supply chain management for agricultural exports.
  • Budgeting and financial planning for agricultural production and export.
  • Sustainable and organic farming methods.

Candidates must;

  • Be proficient in English Language
  • Have access to either a computer or smartphone with Internet Connectivity.
  • Be equipped with quality webcam and headphones
Duration & Fees
  • Regular – 8 Weeks – ₦200,000
  • Fast-Track – 6 Weeks – ₦300,000
Program Dates
  • August – October, 2024
  • October – December, 2024
  • February – April, 2025
  • May – July, 2025